The global non-dairy creamer market size was valued at $1,730.3 million in 2019, and is projected to reach $2,386.6 million by 2027, registering a CAGR of 7.3% from 2021 to 2027. The almond segment was the highest contributor to the non-dairy creamer market share, in 2019, and is estimated to grow at a CAGR of 7.6% during the forecast period. The U.S. is one of the prominent regions in the market that accounted for a sizable share of the total market in 2019. Non-dairy creamer is a beverage additive derived from plants. It does not contain lactose but may contain a milk protein called casein.